Nocciolata Dairy Free
Rigoni Di Asiago

Nocciolata, an organic hazelnut and cocoa spread from Rigoni Di Asiago, now has a dairy-free option. Nocciolata Dairy Free, available July 1st, will be a certified-vegan alternative of Rigoni Di Asiago’s better-for-you, higher-quality, better-tasting chocolate-hazelnut spread.

Made with organic ingredients completely free of GMO’s, preservatives, colors, additives, or artificial sweeteners, Rigoni di Asiago’s Nocciolata Dairy Free combines hazelnuts, cocoa and cocoa butter, natural vanilla extract, and raw cane sugar for a chocolate-hazelnut spread with undeniably superior flavor. Nocciolata Dairy Free is made with environmentally-responsible cold-pressed sunflower oil. It also contains far less sugar than other brands and is free from hydrogenated fats.

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