Latest News

Werther’s Original marketing campaign aims to inspire ‘bliss’

Werther's Original is launching a new marketing campaign the brand hopes will inspire caramel lovers to enjoy "a little piece of...

1-800-FLOWERS.COM, Inc. to acquire Shari’s Berries

1-800-FLOWERS.COM, Inc. has won a bid for certain assets of the gourmet food business of the FTD Companies, including the Shari’s B...

The Big Chocolate Show returning to NYC for fourth year

Featuring samples, chocolate tastings, live demonstrations, classes and more, The Big Chocolate Show benefits Cookies for Kids’ Can...

Fini Sweets bolsters U.S. portfolio with 2-in-1 product

Fini Sweets is bringing its customary whimsy to its North American product offerings, which include a variety of flavors, shapes and a ne...

Nielsen-Massey Vanillas names Bill Bond as VP of global sales

Nielsen-Massey Vanillas has announced Bill Bond, a veteran food industry sales executive, is joining the company as v.p. of global sales....

Yummex ME 2019 to be staged alongside Gulfood Manufacturing

Yummex Middle East 2019 will be held alongside Gulfood Manufacturing, the largest trade fair for food manufacturing in the Middle East, A...

Madelaine Chocolate’s $49M Hurricane Sandy insurance case could go to trial

A federal judge has decided Madelaine Chocolate Co.’s $49 million case against Great Northern Insurance Co. should go to trial afte...

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News

One-on-One with Sugarfina co-founder Rosie O’Neill

Sugarfina is poised to take on Asia, with shops in Japan, Korea, Singapore and the Chinese mainland following the opening of its first Asian boutique at Harbour City in Hong …

Retailers

IT’SUGAR to open 3-story candy store in New Jersey

IT’SUGAR will open a three-story candy store in the American Dream retail and entertainment development in East Rutherford, N.J. …

Candy Industry Blog

Consumers want less sugar — as long as it still tastes good

Crystal Lindell

A new FONA report suggests consumers want healthier versions of their favorite treats that taste the same or better. …

Chocolate

English Toffee Peanut named winning M&M’S flavor in 2019 Flavor Vote

Alyse Thompson

The results are in — M&M’S fans have selected English Toffee Peanut as their favorite option from this year's M&M'S Flavor Vote campaign. …

Candy Industry Blog

Nutrition isn’t one size fits all

Alyse Thompson

Thanks to the abundance of health and wellness information available online — and food manufacturers’ efforts to increase ingredient transparency — consumers have the opportunity to make individualized decisions about …

Retailers

Mars Wrigley offers 3 strategies for growing candy sales

Alyse Thompson

Although online shopping is growing, brick-and-mortar is still the primary place confections are being purchased. …

Candy Industry Blog

Engaging shoppers is hard. Keeping them is harder.

Alyse Thompson

We’ve all dealt with long checkout lines, haggling with a customer service rep, or having a website crash by clicking “place order.” New research from Klarna suggests shoppers will only …

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Twister Pop Lollistraws

Alyse Thompson

Great for milkshakes, smoothies and even soda or water, Twister Pop Lollistraws turn every drink into a fun and delicious experience.

Chocolate New Products

La Maison du Chocolat relaunches Bien Être wellness collection

Alyse Thompson

A collaboration between La Maison du Chocolat’s masterchef Nicolas Cloiseau and Paris-based nutritionist Dr. Thierry Hanh has yielded the French luxury chocolatier’s first wellness collection – Bien Être.

Classifieds

Contract Food Packaging Solutions Specialist

Econo-Pak is one of the largest privately owned Food packaging and repackaging companies in the US. We operate a 240,000 sq foot SQF level 3 climate controlled facility in Milford…

Contract Manufacturing

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Blogs

Consumers want less sugar — as long as it still tastes good

By Crystal Lindell

A new FONA report suggests consumers want healthier versions of their favorite treats that taste the same or better.

Nutrition isn’t one size fits all

By Alyse Thompson

Engaging shoppers is hard. Keeping them is harder.

By Alyse Thompson

Chocolate

Godiva Chocolate Festival Collection offers chance to celebrate

Alyse Thompson

Godiva Chocolatier has launched the Chocolate Festival Collection, inspired by the bustling energy of the world’s most vibrant festivals.

Candy and Snack Trends

Flavor mashups prevail at 2019 Sweets & Snacks Expo

Alyse Thompson

This year’s event, held May 21-23, brought together tried-and-true brands and upstarts seeking to carve out their place in an ever-changing market.

Ingredients

Tony’s Chocolonely launches two new bars

Alyse Thompson

Tony's Chocolonely has launched two new flavors this summer: White Raspberry Popping Candy and Milk Chocolate Honey Almond Nougat.

New Products

Norman Love Confections adds eight flavors to Signature Collection

Alyse Thompson

Norman Love Confections has included eight new hand-crafted chocolates into its Signature Collection, the brand’s core product line.

Candy Industry Magazine

June 2019

The June 2019 issue features an interview with a natural candy color specialist, a look at how chocolate bar makers can stand out from the crowd, our global state of the candy industry, and more.

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