Quaker Foods North America, Chicago
Formerly known as Quaker Quakes, the bite-sized snacks are popped, not fried, and come in14 flavors, including three new offerings: Cheddar Cheese, Caramel Corn and Apple Cinnamon. Quaker Popped rice snacks are made with whole-grain brown rice and corn and have 10-13 g. of whole grain and 0 g. of trans-fat per serving.
Ingredients: (Cheddar Cheese) Whole-grain brown rice, corn (with germ removed), sunflower oil, whey, salt, maltodextrin, cheddar and blue cheese (culture milk, salt, enzymes, annatto extract), partially hydrogenated soybean and cottonseed oil, butter (cream, salt), monosodium glutamate, lactic acid, tricalcium phosphate, sodium phosphate, calcium lactate, citric acid, gum arabic, natural flavor, annatto extract, enzyme modified cheese (cultured milk, salt, enzymes).
S.R.P.: (3-oz. bag) $2