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Home » Topics » Ingredients » Sustainability

Sustainability
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A look at how confectionery companies are using and promoting sustainable ingredients from around the world.

ARTICLES

World Cocoa Foundation logo

World Cocoa Foundation President Martin Short resigns

Senior Vice President for Programs Chris Vincent to serve as interim president.
August 8, 2022
No Comments

Short, who joined the WCF last year, said he was leaving to pursue other opportunities after having led a strategy review with the foundation’s board.


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World Cocoa Foundation logo

World Cocoa Foundation opens registration for 2022 Partnership Meeting

Event is set for Oct. 26-27 in Brussels, Belgium.
August 1, 2022
No Comments

Companies, governments, donors, farmers and experts will convene at The Hotel in Brussels to discuss balancing traceability with improving farmer livelihoods.


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Ferrero sustainability report_web.jpg

Ferrero reports progress on sustainability targets

Company has trained more than 134,000 cocoa farmers in Côte d’Ivoire, Ghana.
July 25, 2022
No Comments

Ferrero documents its progress in its 13th Sustainability Report, which highlights the steps taken toward environmental and social targets during 2021.


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Mondelez logo

Mondelēz releases 2021 Human Rights Due Diligence and Modern Slavery Report

Company notes progress on 2025 ESG goals.
July 20, 2022
No Comments

The report illustrates progress Mondelēz has made toward its goals to prevent, identify and address potential human rights and modern slavery risks in its own operations and supply chains.


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Cocoa & Forests Initiative logo

Cocoa & Forests Initiative report highlights Ghana and Côte d’Ivoire's sustainability progress

More than 28 million trees planted in Côte d’Ivoire to support forest regeneration. Meanwhile, Ghana restored 9,488 hectares of degraded forest.
July 13, 2022
No Comments

More than 28 million trees have been planted in Côte d’Ivoire to support forest regeneration. Meanwhile, Ghana restored 9,488 hectares of degraded forest.


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ofi logo

ofi reveals almond sustainability targets

Company commits to achieving almond-related targets by 2030.
July 6, 2022
No Comments

olam food ingredients (ofi) has developed sustainability targets for its 50,000 acres of almond orchards and farming operations in Australia and the U.S.



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Hostess Brands logo 2022

Hostess Brands adds company's first chief sustainability officer

Darryl Riley joined the company in 2016 as senior VP, quality, food safety, and R&D.
July 5, 2022
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Reporting to the CEO, the role underscores the company's focus on sustainability.


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Green earth stock image sustainability

Innova Market Insights: Consumers expect shared responsibility for the health of the planet

Product launches satisfy consumer expectations around environmental responsibility
Crystal lindell sept 2020 002 author
Crystal Lindell
July 4, 2022
No Comments

Product launches satisfy consumer expectations around environmental responsibility.


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Cocoa fruit 02 (c) Koa.jpg

Koa finances $10M to build Africa's largest cocoa fruit factory

Factory operations planned to begin at the end of 2022.
May 12, 2022
No Comments

Koa is investing the funds from the debt financing into a cocoa pulp processing plant in Akim Achiase, in the eastern region of Ghana.



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Divine Chocolate logo_web.jpg

Divine Chocolate highlights progress on initiatives supporting cocoa farmers

Company releases 2021 Impact Report.
May 9, 2022
No Comments

Divine Chocolate is committed to propeling change along the cocoa supply chain, enabling farmers and their families to flourish while addressing issues such as child labor, gender inequality and deforestation.


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Popular Stories

Candy Funhouse seeks chief candy officer

Candy Funhouse seeks chief candy officer

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State of the Industry 2022: Gummy texture, flavor innovation drive growth in non-chocolate chewy candy

SOI gum 2022_web.jpg

State of the Industry 2022: Gum category begins to bounce back after COVID challenges

Mars Wrigley Halloween 2022_web.jpg

Mars Wrigley to launch 3 Halloween treats

Bazooka Candy Brands announces gummy innovation launching at Sweets & Snacks Expo

State of the Industry: Non-chocolate novelty sees double-digit growth

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Events

August 30, 2022

Understanding the Better-for-You Candy & Confectionery Market

People want their treats, but don’t always want all of the dietary impact resulting from indulgent decisions. As a result, the popularity of low-sugar and no-sugar candy and confectionery products continues to grow. But who is buying these products, where are they buying them, and why?

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Poll

Does your company plan to develop or introduce products over the next year that fit any of the following trends?

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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