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Thecla Schaeffer, Tony’s head of marketing, recently spoke to Candy Industry about the development of the Sweet Solution collection, the response from customers and retailers, and its mission to achieve 100 achieve slave-free chocolate.
During a Jan. 28 presentation of BC LIVE, the group’s digital event and education platform, Barry Callebaut highlighted four themes set to impact the chocolate space.
The chocolate company said it hopes to be able to attract and retain talents from all quarters of society and the world and nurture an inclusive environment where diversity can flourish.
Tony’s Chocolonely is launching Sweet Solution chocolate bars to raise awareness that illegal child labor is still pervasive throughout the chocolate industry.
When could the industry finally reach 100 percent sustainable cocoa? What are the most effective ways to address child labor? And how has COVID-19 impacted everything?
European consumers look for products with sustainability credentials and are willing to pay more for brands that invest in environmental or social initiatives that align with their beliefs, new research from Cargill reveals.
In its biennial review of the cocoa sector, the VOICE Network found cocoa farming communities are still battling the effects of poverty, child labor and deforestation.