During a visit to Smarties Candy Co. co-presidents Liz Dee, Jessica Dee Sawyer and Sarah Dee blew Editor Crystal Lindell away. It's still rare to see women in such high ranks in the confectionery industry, and Lindell was inspired not only by how they run the company, but also by how open they were about embracing the fact that they were, well, women.

Being local and serving high-quality products aren’t all that’s needed to attract and charm food-minded tourists. That’s now the baseline, the World Food Travel Association contends in a new report.

Two of the three 2019 New Product winners featured cannabis, including the third place Swiss Cannabis Gum and the second place Hemptastic Hemp Bar.

Fans hoping to say “Be Mine” to Sweethearts Conversation Hearts might experience a little heartbreak this Valentine’s Day.

It’s no secret that consumers seeking food without certain allergens, animal products, pesticide use or GMOs are at a disadvantage when it comes to finding items that meet their needs. Fortunately, product variety and transparency will continue to improve as more manufacturers move into the space and adopt measures to make information available.

As we slog through the second longest government shutdown in history (so far), it’s becoming increasingly clear that even partially shutting down the government has ripple effects all the way to the candy industry. 

Here's what Associate Editor Alyse Thompson is looking forward to in the confectionery industry this year.