Emulsifiers, which combine the fat and water elements of confectionery, offer a wide range of potential benefits.

Back in February 2016, Mars made an announcement that it would remove all artificial colors from its human food products by about 2021. It’s been three years since then, and the commitment is still a work in progress, Mars says.

Growing demand for foods with natural ingredients is expected to push the global natural food colors market to exceed $14 billion in 2028, according to new data from Persistence Market Research.

Atkinson Candy Co. plans to unveil an updated version of the classic Chick-O-Stick during Sweets & Snacks Expo, set for May 21-23 in Chicago. 

Ferrara Candy Co. announced its organic Black Forest bears, known for a soft, chewy texture, will have a brighter color starting July 15. 

Founded by Sally Cox — Grandma Sal — Koochikoo offers lollipops that are sweetened with prebiotic fiber.

Free From Fellows, the latest brand introduction from London-based Bravura Foods, has added three items to its range of clean-label gummies.