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Home » Keywords » chocolate snacks

Items Tagged with 'chocolate snacks'

ARTICLES

Candid Noons

Candid launches NOONS whole-plant chocolate snacks

Product is sweetened with cacao fruit instead of other sweeteners.
May 5, 2020
No Comments

These chocolate snacks are made from organic ingredients including tropical fruits and superfoods.


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2020 NEXTY Awards

Albanese, Undercover Snacks win 2020 NEXTY Awards

Awards announced through livestream on March 25.
April 1, 2020
No Comments

NEXTY Award winners are determined in a two-round judging process in the New Hope Network office prior to Expo West.


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Undercover Dark Chocolate Pomegranate

Undercover Snacks launches Dark Chocolate + Pomegranate

Premium snack has been named a finalist in the NEXTY Best New Sweet or Dessert category.
March 24, 2020
No Comments

The Dark Chocolate + Pomegranate flavor is a gluten-free, nut-free snack featuring crispy organic quinoa, premium dark chocolate and real pomegranate arils for a burst of flavor.


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Nestle Edible Cookie Dough

Nestlé releases Edible Cookie Dough

Finally, cookie dough that you’re allowed to eat!
Crystal lindell sept 2020 002 author
Crystal Lindell
June 28, 2019
No Comments
Nestlé Toll House has released Edible Cookie Dough, and it comes in two flavors!
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Chowza

Classic Chowza

Chowza Confections LLC, Minneapolis, Minn.
Alyse thompson 200px
Alyse Thompson
June 7, 2017
No Comments

Classic Chowza is a sweet treat based on one of our favorite snacks from childhood.


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May 25, 2021

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

January 1, 2030

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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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