Despite COVID-19’s initial impact on consumer behavior, the pandemic hasn’t shelved sustainability as a priority so much as redefined it.

ProAmpac has developed high-barrier recyclable film packaging for Ocean Spray’s Craveology Tuscan Herb snack mix.

Whittaker’s was in search of an innovative, more sustainable packaging solution for its pre-packed chocolate bars that would still offer strong point-of-sale presence and end-user experience.

With the pandemic shutting retailer doors and changing the world as we know it, CPGs must adapt to a retail environment far more dependent on online consumption.

HI-CHEW's Original Mix peg bag was recognized for its success in increasing retail dollar sales and units during the year that followed the redesign launch.

Daelmans' new packaging features modernized design elements, including a bolder logo to improve Daelmans brand recognition.

Ethel M Chocolates will mark its 40th anniversary in 2021, and the Nevada-based craft chocolate division of Mars is celebrating early with a packaging makeover and a newly designed truffle formula.

London-based design studio PriestmanGoode has unveiled new designs using cacao industry byproduct to help reduce plastic packaging used in takeaway food deliveries.

Moonstruck Chocolate Co. has added two varieties to its classic bar collection: the Dark Chocolate Blueberry Passion Fruit Bar and the Dark Chocolate Hazelnut Chai Bar.

The chocolate bar’s signature blue and red wrapper remains the same, but the graphics have been modernized.