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Home » Keywords » Ruby chocolate

Items Tagged with 'Ruby chocolate'

ARTICLES

RMCF Ruby chocolate

Rocky Mountain Chocolate Factory marks 40th anniversary with Ruby chocolate

Colorado company has 380 locations worldwide.
June 2, 2021
No Comments

The Durango, Colorado-based company said fans will find Ruby chocolate truffles, hand-dipped Ruby caramel apples and more in participating RMCF stores and online this summer.


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Van Houten Ruby powder

Barry Callebaut’s Van Houten brand introduces Ruby drink powder

Powder will be available to baristas, coffee bars.
May 26, 2021
No Comments

The Ruby powdered drink will be offered to the hospitality sector, specifically baristas and coffee bars.


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Ruby chocolate coatings

Barry Callebaut highlights Ruby coating for National Ice Cream Month

Magnum, Häagen-Dazs brands have launched Ruby products.
July 17, 2020
No Comments

Barry Callebaut is highlighting the potential for its recently launched Ruby chocolate ice cream coating in time for National Ice Cream Month this July.


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Ruby chocolate bunnies

Chicago-area chocolatier donates Ruby chocolate bunnies to 2 hospitals

Barry Callebaut donated Ruby chocolate to Roselle, Ill.-based Chocolate Inspirations.
April 9, 2020
No Comments

Chocolate Inspirations, a mother-and-daughter-owned chocolatier in Roselle, Illinois, is donating 500 ruby chocolate Easter bunnies to Northwestern Memorial Hospital and Ann & Robert H. Lurie Children’s Hospital in Chicago, Illinois.


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Haagen Dazs Ruby ice cream

Häagen-Dazs launches Ruby cacao ice cream products

Products to be available through September 2020.
January 24, 2020
No Comments

Häagen-Dazs is introducing Ruby cacao in two new products and at its branded shops for a limited time.


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Barry Callebaut Ruby chocolate

FDA allows Barry Callebaut to market Ruby as chocolate in U.S. under temporary permit

Federal regulations allow manufacturers to market test foods that deviate from standard of identity.
Alyse thompson 200px
Alyse Thompson
November 25, 2019
No Comments

Barry Callebaut has been granted a Temporary Marketing Permit by the U.S. Food and Drug Administration, clearing the way to market Ruby as chocolate in the United States.


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Ruby chocolate

How Ruby is changing the color of chocolate

Ruby chocolate continues to face regulation challenges in the U.S. but it's sparking love internationally
Crystal lindell sept 2020 002 author
Crystal Lindell
May 17, 2019
No Comments
It's been more than a year since Barry Callebaut launched Ruby chocolate, derived from special pink cocoa beans.
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Barry Callebaut Ruby chocolate

Ruby chocolate is now available in the U.S. and Canada

North American rollout follows six-month soft launch with select artisans, chocolatiers.
Alyse thompson 200px
Alyse Thompson
May 14, 2019
No Comments
North America’s wait for Ruby chocolate is over. Following a six-month soft launch with select artisans and chocolatiers, Barry Callebaut Group is making the pink chocolate available to creators in the U.S. and Canada.

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Ruby chocolate

Barry Callebaut launches website for Ruby chocolate

Nestlé Japan to introduce new Ruby chocolate product later this month.
March 20, 2019
No Comments

A year after Nestlé Japan introduced the Kit Kat Chocolatory Sublime Ruby in Japan, Barry Callebaut Group has launched a crowd-sourced website dedicated to the rosy pink chocolate.


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Ruby chocolate ISM
ISM 2019

2019 looking ‘rosy’ for Barry Callebaut’s Ruby chocolate

Barry Callebaut highlights Ruby chocolate as ISM, held Jan. 27-30 in Cologne, Germany.
Alyse thompson 200px
Alyse Thompson
January 28, 2019
No Comments
Ruby chocolate is taking the world by storm, according to creator Barry Callebaut Group. Since its launch in 2017, the rosy pink chocolate has since been recognized as a food trend.

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More Articles Tagged with 'Ruby chocolate'
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August 11, 2021

2021 Candy State of the Industry

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

July 19, 2022

State of the Candy Industry: 2022

 It’s clear that the global candy industry is rapidly changing and keeping up with those trends will require both historical context and an eye toward innovation.

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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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