Items Tagged with 'Schubert'

ARTICLES

Reber adds new packaging lines for its Mozart Kugeln chocolates

New Schubert equipment increases output and flexibility.

April 5, 2021

The lines increase packaging output by about 30 percent, and will allow the company to use a more diverse range of cartons.

Sölen's product variety demands packaging flexibility from Schubert Flowmodul

Turkish confectionery specialists relies on Schubert's flow-wrapping technology

February 13, 2018

No Comments

Over the last five years, Sölen has ordered 24 packaging machines from Crailsheim, Germany, where Schubert's headquarters are based.

Bringing sweets from dreams to reality at PACK EXPO

Exhibit held Sept. 25-27 at the Las Vegas Convention Center reflects continued growth in packaging sector.

Alyse Thompson

October 4, 2017

No Comments

Several of my BNP Media colleagues and I attended PACK EXPO, staged by PMMI at the Las Vegas Convention Center last week. More than 2,000 exhibitors displayed their processing and packaging capabilities and equipment for thousands of attendees from across the globe — attendees who undoubtedly hit the Strip to blow off steam after long days at the show.

New execs join Schubert North American, tna and Capol LLC

Bernie Pacyniak

September 27, 2017

No Comments

Rainer DallaRosa to replace Fritz Kipler at Schubert North America; Stephen Wolfe takes over as tna’s general manager in North American; and A.J. Khoury becomes Capol LLC’s director of sales.

Leaders in Innovation: Innovate or hibernate

Leading processing, packaging equipment suppliers offer innovation insights.

September 20, 2017

No Comments

Fostering an environment that begets innovation requires a combination of open-mindedness and discipline, incubation and inspiration.

Schubert introduces Flowmodul solution for flowpacks

Schubert unveiled Flowmodul solution at FachPack 2016.

December 9, 2016

No Comments

The Flowmodul sets all-new standards in primary packaging with regard to quality control, efficiency, space requiremetns and flexibility.

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

Poll

What is the biggest change your company is making in response to COVID-19?

View Results

Poll Archive

Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

See More Products

Items Tagged with 'Schubert'

ARTICLES

Reber adds new packaging lines for its Mozart Kugeln chocolates

Sölen's product variety demands packaging flexibility from Schubert Flowmodul

Bringing sweets from dreams to reality at PACK EXPO

New execs join Schubert North American, tna and Capol LLC

Leaders in Innovation: Innovate or hibernate

Schubert introduces Flowmodul solution for flowpacks

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest confectionery manufacturing and retail trends.