Protein trends | Candy Industry

Items Tagged with 'Protein trends'

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Pure Protein introduces Chilled Protein Bars

Bars need refrigeration because they’re made without preservatives.

July 26, 2021

Pure Protein Chilled Protein Bars provide up to 15 grams of protein and are non-GMO with no added preservatives – that's why they're refrigerated.

Simply Good Foods releases Quest Candy Bar, Candy Bites

Low-sugar offerings designed to provide indulgence without compromising nutrition goals.

April 19, 2021

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The Quest Candy Bites and Candy Bar offer a snacking experience for consumers seeking indulgent options that won’t compromise their nutritional goals.

Yummex ME Munch! stage to highlight opportunities in snack bars, protein

Yummex ME set for Oct. 29-31 in Dubai.

October 23, 2019

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With the snack bar market expected to grow rapidly in the coming years, there is rich potential for agile, innovative manufacturers in the Middle East and North Africa.

Compound coatings offer more options, cleaner labels

Ingredient suppliers work with customers to deliver compound coatings with added benefits.

Crystal Lindell

October 8, 2018

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The versatility of compound coatings is enormous, allowing for the creation of everything from chocolate-flavored coatings to chocolate-like confectionery products.

Protein for dessert? FONA Report says yes.

Report shows women, kids as new target markets for protein

Crystal Lindell

May 6, 2015

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FONA sees Americans eating more protein in desserts, chocolate and snacks.

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

To celebrate the 75th year of this prestigious award, we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2022 Kettle Award.

Items Tagged with 'Protein trends'

ARTICLES

Pure Protein introduces Chilled Protein Bars

Simply Good Foods releases Quest Candy Bar, Candy Bites

Yummex ME Munch! stage to highlight opportunities in snack bars, protein

Compound coatings offer more options, cleaner labels

Protein for dessert? FONA Report says yes.

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