How communication and technology can support food manufacturing

Beekeeper’s Daniel Sztutwojner talks communication platform, using technology to improve operations and strengthen the workforce.

Alyse Thompson

January 4, 2021

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Daniel Sztutwojner, Beekeeper’s chief customer officer, recently spoke to Candy Industry about the Beekeeper platform and how technology can support frontline workers, improve operations and help develop a skilled workforce for the future.

Primrose Candy transitions to ProcessPro Global ERP software

Software allows users to save favorite tasks, daily functions.

May 12, 2020

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Chicago-based Primrose Candy Co. has recently upgraded to the ProcessPro’s Global ERP software, powered by Open Systems Adaptable Solutions (OSAS).

Global Organics hires new director of operations

Gigi Brienza joins company after leaving Stonyfield Farm.

Abigail Watt

February 27, 2015

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Brienza will be in charge of quality assurance, sourcing, purchasing, logistics and warehouse operations.

2021 Candy State of the Industry

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

Seasonal Candy Trends in a Post-Pandemic World

Seasonal candy continues to drive innovation and growth in the industry, and candymakers are tapping into that potentially more than ever before. While the focus on traditional fall and winter holidays remains strong, candy companies are creating more products for non-traditional celebrations during other times of the years, and they are marketing them in exciting new ways to reach consumers both in-store and online.

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Does your company plan to develop or introduce products over the next year that fit any of the following trends?

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Items Tagged with 'operations'

ARTICLES

How communication and technology can support food manufacturing

Primrose Candy transitions to ProcessPro Global ERP software

Global Organics hires new director of operations

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