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Home » Keywords » nutrition study

Items Tagged with 'nutrition study'

ARTICLES

IFIC Foundation Survey

IFIC Foundation survey finds misinformation, “health halos” translate into bad food choices

Survey says 80 percent of Americans encounter conflicting information.
Berniepacyniakheadshot
Bernie Pacyniak
May 17, 2017
No Comments
Americans are better informed than ever about food. They’re also sorely misinformed. It’s almost a parallel universe to what the public is experiencing with real and “fake” news. More importantly, according to findings from the International Food Information Council Foundation (IFIC)’s 12th Annual Food and Health Survey, America’s nutritional literacy is sorely lacking — and the nation’s health may be suffering as a result. 

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aspartame
Study

Aspartame not associated with non-Hodgkin lymphoma

Study finds sweetener safe with respect to cancer risk.
Kelsey Ott
November 5, 2014
No Comments

It turns out a little bit of aspartame probably isn’t so bad for you after all — at least when it comes to a certain type of cancer.


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May 25, 2021

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

January 1, 2030

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What is the biggest change your company is making in response to COVID-19?

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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