Consumers closely monitor fat content in packaged food, Cargill study finds
More than 60 percent of U.S. consumers avoid saturated fat, trans fat.
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Items Tagged with 'fats and oils'
ARTICLES
AAK launches chocolate bloom-delaying COBAO Pure cocoa butter
CABAO Pure can extend chocolate shelf life, preserve sensory experience.
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AAK USA opens Customer Innovation Center in Louisville, Ky.
2,500-sq.-ft facility features bakery lab, pilot plant and analytical lab.
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AAK taps automotive industry exec as new president, ceo
Johan Westman joins fats and oils supplier after serving Ohio-based Shiloh Industries.
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Fats & Oils: Challenged to be clean, sustainable, functional
Suppliers, reacting to demands from manufacturers and consumers, address requirements for fats and oils.
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AAK USA christens new ‘AAKTION Lab’
New innovation center located at company headquarters designed to facilitate co-development.
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PMCA Preview: Fats: Full disclosure
PMCA’s 69th Annual Production Conference, which will be held April 13 – 15 in Lancaster, Pa., addresses the use of fats and oils in confections and snacks in its Back to Basics program.
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Partnership
IOI Loders Croklaan, Unilever announce partnership
Increased sustainability is at forefront of both companies’ goals.
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Fats and Oils: Cleaner labels, healthier benefits
Work continues on providing confectionery manufacturers with new fats and oils that streamline ingredient labeling, enhance health benefits and promote sustainability.
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