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Home » Keywords » Chocotech

Items Tagged with 'Chocotech'

ARTICLES

Pack Expo Preview

Pack Expo Preview: What 13 confectionery technology companies plan to feature at the show!

Multifilm, Bosch Packaging Technology, Bühler and more!
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Bernie Pacyniak
September 29, 2015
No Comments
PACK EXPO Las Vegas 2015 is colocated with Pharma EXPO 2015, a joint venture from PMMI and the International Society for Pharmaceutical Engineering (ISPE) at the Las Vegas Convention Center in Las Vegas, Sept. 28-30.
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Leaders on Innovation

Leaders in Innovation: Innovating insights from leading confectionery suppliers

Candy Industry Magazine provides innovative insights from leading confectionery processing and packaging equipment suppliers.
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Bernie Pacyniak
August 18, 2015
No Comments
Fostering an environment that begets innovation requires a combination of open-mindness and discipline, incubation and inspiration.
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Mars chocolate

Machine of the month: Chocotech’s Jellymaster

Mastering the art of jelly cooking
Berniepacyniakheadshot
Bernie Pacyniak
August 18, 2015
No Comments
The Jellymaster is a hygienically designed tube-in-shell heat exchanger and combined vacuum system designed for pressure dissolving of all types of jellying agents.
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Interpack
Advertorial

Interpack showcases Chocotech’s equipment range

Company to highlight 'what's new' at upcoming show.
March 17, 2014
No Comments
For such a comprehensive company like Chocotech, there's so many new things, it's hard to know where to start.
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Chocotec
Interpack 2014 Preview

Chocotec

January 24, 2014
No Comments
In addition to the ECOGRAV system, Chocotec is also a key supplier of turnkey kitchen systems.
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Innovation

Leaders in innovation: The color of innovation

Candy Industry’s annual section showcases suppliers who stimulate thought, develop product concepts, engineer efficiencies, introduce new processing lines and establish new market segments.
September 16, 2013
No Comments
In their own words, executives from equipment, packaging and services companies offer their insights on how they view the innovation process.
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Global Top 100

2021 Global Top 100 candy companies list shows COVID-19's impact

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Läderach to assume leases of 34 GODIVA stores

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Events

May 25, 2021

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

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Poll

What is the biggest change your company is making in response to COVID-19?

View Results Poll Archive

Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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