Items Tagged with 'YumEarth'

ARTICLES

YumEarth introduces allergen-free Valentine’s Day treats

Lineup includes chewy candies, lollipops, sour beans and gummies.

January 13, 2021

Individually packed for classroom exchanges or sharing the love with all kinds of valentines, YumEarth’s lineup includes four offerings.

YumEarth, FARE partner to raise awareness of food allergies

YumEarth products to feature FARE “Proud Supporter” emblem.

March 9, 2020

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YumEarth and FARE (Food Allergy Research & Education), a food allergy research, advocacy and education organization, are collaborating to raise awareness around life with food allergies and inspire support for the food allergy community.

Organic candy trends: Clean bill of health

Manufacturers create clean versions of classic treats for growing subset of shoppers seeking organic products.

Alyse Thompson

July 23, 2018

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Consumers want to have their candy and eat it, too.

Organic and all-natural candy trends: Supplying demand

Organic food sales continue to grow but sourcing still a challenge for manufacturers.

Alyse Thompson

July 11, 2017

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With greater access to information -- and increased demand for transparency -- consumers are seeking food with clean labels and a clear history.

New YumEarth organic candies

YumEarth, Stamford, Conn.

Alyse Thompson

March 15, 2017

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Organic candy manufacturer YumEarth has added six new candies to its product line. Bold black licorice, pucker-inducing sours, and fruity licorice began rolling out nationwide in March.

YumEarth to debut new, more consistent look

Packaging for organic, natural brand combines elements of two previous versions.

Alyse Thompson

February 8, 2017

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YumEarth, a 10-year-old organic and natural candy brand, is getting a new, more consistent look.

YumEarth Organics Fruit Snacks: Pineapple, Raspberry and Mango

YumEarth, Ramsey, N.J.,

Valerie King

March 12, 2014

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These new fruit snacks are from the leader in organic candy.

Revving up organic growth naturally

Feeding off consumer preferences for all things natural, the organic/all-natural category has see double-digit growth.

September 13, 2013

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"Around the world, people are starting to pay attention to what goes in their mouth," says Torie Burke, of Torie Howard.

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

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Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Items Tagged with 'YumEarth'

ARTICLES

YumEarth introduces allergen-free Valentine’s Day treats

YumEarth, FARE partner to raise awareness of food allergies

Organic candy trends: Clean bill of health

Organic and all-natural candy trends: Supplying demand

New YumEarth organic candies

YumEarth to debut new, more consistent look

YumEarth Organics Fruit Snacks: Pineapple, Raspberry and Mango

Revving up organic growth naturally

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