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Home » Keywords » natural candy

Items Tagged with 'natural candy'

ARTICLES

Natural Products Expo East logo

New Hope Network cancels 2020 Expo East

Spark Change digital event, content series to launch in August.
June 17, 2020
No Comments

New Hope Network, organizer of the Natural Products Expo West and Natural Products Expo East trade shows, has canceled Expo East as a result of the ongoing COVID-19 pandemic.


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2020 NEXTY Awards

Albanese, Undercover Snacks win 2020 NEXTY Awards

Awards announced through livestream on March 25.
April 1, 2020
No Comments

NEXTY Award winners are determined in a two-round judging process in the New Hope Network office prior to Expo West.


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Coronavirus

Expo West postponed over coronavirus concerns

More than 200 exhibitors had pulled out of the California-based show.
Alyse thompson 200px
Alyse Thompson
March 2, 2020
No Comments

Organizers for Natural Products Expo West have postponed the show, set for this week, over concerns associated with novel coronavirus.


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Snacking stock

Consumers continue to seek products with natural ingredients

FMCG research reveals nearly half of consumers say “natural” confectionery is important.
Will Cowling
January 22, 2020
No Comments

Consumers are actively looking for more natural products and ingredients, but what does naturalness mean to them?


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Mars natural colors

Mars makes progress on natural colors pledge

Company three years into five-year plan to replace all artificial colors with natural alternatives.
Crystal lindell sept 2020 002 author
Crystal Lindell
June 12, 2019
No Comments

Back in February 2016, Mars made an announcement that it would remove all artificial colors from its human food products by about 2021. It’s been three years since then, and the commitment is still a work in progress, Mars says.


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natural colors

Report: Natural food colors market to surpass $14B in 2028

Market expected to grow by 6.5 percent over the next decade.
March 20, 2019
No Comments

Growing demand for foods with natural ingredients is expected to push the global natural food colors market to exceed $14 billion in 2028, according to new data from Persistence Market Research.


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consumer reading a label

Specific is better for food product benefit claims

Mintel research reveals decrease in “all natural” claims on Canadian product launches.
Alyse thompson 200px
Alyse Thompson
December 12, 2018

Americans aren't the only ones confused about how “natural” can and should apply to food. New research from Mintel shows our neighbors to the north might be struggling with it, too. 


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native starches

Native starches offer candy clean ingredient decks

Manufacturers look to native starches for functional improvements as push for clean labels continues.
Aw headshottransparent
Abigail Watt
August 17, 2018
No Comments
Consumers have become more critical about what they're putting in their bodies. This is one area in which starches can play.
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LARABAR

New LARABAR varieties

General Mills, Minneapolis, Minn.
Alyse thompson 200px
Alyse Thompson
February 9, 2018
No Comments
General Mills has introduced four new varieties of LARABAR snack bars.
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Premium Zella's Chocolates

Zella dark chocolate bars

Zella Chocolate, Louisville, Ky,
Alyse thompson 200px
Alyse Thompson
January 15, 2018
No Comments
Zella was founded in 2016 by a group of students from Miami University passionate about high-cacao, exotically-flavored dark chocolate.
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More Articles Tagged with 'natural candy'
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Global Top 100

2021 Global Top 100 candy companies list shows COVID-19's impact

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Events

May 25, 2021

Kettle Awards

Established in 1946 by Candy Industry's founder and publisher, Don Gussow, the Kettle Award represents the highest recognition an individual working within the U.S. confectionery industry can attain. This year marks the 75th Year of the prestigious award and we invite you to join us for an evening reception honoring its rich heritage and to celebrate the nominees and winner of the 2020 Kettle Award.

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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