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ARTICLES

SweeTARTS partners with fashion designer Christian Siriano

Partnership is meant to celebrate candy’s 'Be Both' campaign.

Crystal Lindell

August 27, 2019

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Siriano designed a custom couture look inspired by the brand, which celebrates the freedom to be "more than one thing."

Lawsuit

Ferrara sues American Licorice for $1.8M over insect infestation

Ferrara claims American licorice sold the company Red Vines infested with rice weevils.

Crystal Lindell

September 9, 2015

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The Ferrara Candy Co. is suing American Licorice for $1.8 million after it says the company sent Ferrara insect-infected Red Vines.

One-on-one with Sal Ferrara

Chairman and ceo of newly merged Ferrara Candy Co. shares reasons for the move, goals for the future.

Bernie Pacyniak

September 12, 2012

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Chairman and ceo of newly merged Ferrara Candy Co. shares reasons for the move, goals for the future.

Sweet 60 2020: The top 60 candy companies in North America: How eCommerce is shaping the sector

Everything You Would Have Seen at the 2020 Sweets & Snacks Expo

How Barry Callebaut Americas is handling the COVID-19 pandemic

COVID-19’s impact on functional ingredient trends and other insights from Cargill

Barry Callebaut launches dairy-free chocolate products

Events

July 30, 2020

CPX20: Cannabis Products Exchange

Products Exchange is a unique new event spotlighting the latest in the development and production of legal cannabis edibles and beverages. This interactive two-day conference is designed to inform and inspire the ideation, innovation, research and development, manufacturing, packaging, distribution, and consumer safety of legal cannabis edibles and beverages.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

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Poll

Healthier Food Options

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Candy Industry Magazine

June 2019

The June 2019 issue features an interview with a natural candy color specialist, a look at how chocolate bar makers can stand out from the crowd, our global state of the candy industry, and more.

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