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The Barry Callebaut Group has acquired GKC Foods (Australia) Pty Ltd, a producer of chocolate, coatings and fillings serving many consumer chocolate brands in Australia and New Zealand.
Equipment manufacturer tna has opened a new, state-of-the-art facility in Australia to support global demand for its high-performance food packaging solutions.
Calling it a “once in a lifetime opportunity for us,” CEO Leo Tanis of Dutch-based Tanis Confectionery (TC) said the company has taken over Fast Track Engineering’s activities. The move came about following a joint venture agreement signed this past Monday by TC with Australia-based JH Tester Industrial Automation, which had acquired Fast Track Engineering in September 2017.
All major chocolate manufacturers – including Mondelez, Nestle, Mars, Ferrero, Haigh's, Lindt, and others – have committed to using only sustainably sourced cocoa in all locally produced products.
The makers of Yowie, the Australian chocolate with a toy inside, have brought a lawsuit against Candy Treasure, the makers of the American Choco Treasure chocolate eggs with the toy inside.
As the story goes, goes, when John (Hans) Faerber — NID’s founder — first became interested in starch moulding, he quickly realized that the traditional means of handling the trays and starch just weren’t good enough. And so, he created something better.
Darrell Lea, known in the United States mainly for its soft-eating licorice, has brought in PPB Advisory to conduct an ongoing review of its business after growing concerns about its ability to meet ongoing financial obligations.