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Ferrero North America has announced plans to build a new chocolate manufacturing center in Bloomington, Illinois, its first chocolate production plant in North America.
Gilbane Building Company will be responsible for all construction and work-site management. Construction on HARIBO of America's 136.8-acre facility is going to begin as soon as possible in 2020.
Lauren Triffler, head of corporate communications for HARIBO, recently spoke to Candy Industry about the company's century-long legacy, plans for the new facility and what’s next for the gummy manufacturer.
The Pleasant Prairie Plan Commission conditionally approved the final site and operational plans for Phase 1 of the facility on May 11. Construction is expected to begin following the groundbreaking.
Mount Franklin Foods, a leading manufacturer of branded, contract and private label confectionery, nuts, snacks and foodservice products, has begun construction on a 22,000-sq.-ft., state-of-the art manufacturing facility in San Jeronimo, Mexico.
The phrase “Sweet Home Chicago” will soon have new meaning for Ferrara Candy Co. The 111-year-old candy company is moving its headquarters from the city’s western suburbs to the long-vacant Old Main Post Office building on Van Buren Street this year.
Equipment manufacturer tna has opened a new, state-of-the-art facility in Australia to support global demand for its high-performance food packaging solutions.
Parker Products, a leading provider of inclusions and other specialty ingredients for the baking, dairy, beverage, confectionery, foodservice and RTE and snack industries, is holding a grand opening ceremony for its new manufacturing facility in Fort Worth on April 18.