New research from London-based firm GlobalData suggests candy and chocolate brands should develop unique and delicious experiences, but they should try to keep them healthy, too.

GODIVA has launched a new advertising campaign that draws from the passion founder Pierre Draps had for chocolate and his wife, Eugenie.

Askinosie Chocolate will release a limited-edition bar made in partnership with Ezekiel “Zeke” Emanuel, a chocolate aficionado and healthcare policy expert, using a rare varietal of cocoa.

Moonstruck Chocolate Co., a gourmet chocolate maker headquartered in Portland, Oregon, has introduced a product collaboration with four of the Willamette Valley's top wineries.

A collaboration between La Maison du Chocolat’s masterchef Nicolas Cloiseau and Paris-based nutritionist Dr. Thierry Hanh has yielded the French luxury chocolatier’s first wellness collection – Bien Être.

Godiva Chocolatier has launched the Chocolate Festival Collection, inspired by the bustling energy of the world’s most vibrant festivals.

The owners of Chocolate Chocolate Chocolate Co. have purchased Bissinger’s Handcrafted Chocolatier, another longtime St. Louis confectionery brand with roots extending back to 17th century France.

The International Chocolate Awards has announced the winners of the 2019 Americas Bean-to-bar and Chocolatier Competition, which was judged May 27-June 3 in New York.

Norman Love Confections has included eight new hand-crafted chocolates into its Signature Collection, the brand’s core product line.

Winning entries received the most votes from the panel of judges, which included national and regional magazines, newspaper and blog editors, topic experts, local chefs and food gurus.