president | Candy Industry

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Bill Guyton, World Cocoa Foundation president, resigns

Guyton to step down Dec. 31, 2015, after 15 years as president.

Abigail Watt

October 13, 2015

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The World Cocoa Foundation Board of Directors has announced the resignation of Bill Guyton, who has served as WCF's president since the foundation was founded in 2000.

Former Maxfield Candy Co. Pres. Rick Harris joins BBX Sweet Holdings

Harris brings over 20 years of food industry experience to BBX Sweet Holdings.

Abigail Watt

February 4, 2015

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Harris joins BBX Sweet Holdings with more than 20 years of experience in the food and confectionery industry, most recently as the president of Maxfield Candy Co.

Pepperidge Farm president to retire, senior vice president named successor

Britt to succeed Callaghan as Pepperidge Farm president

Kawther Albader

April 4, 2012

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After more than 30 years with the company, Pat Callaghan is stepping down as president of Pepperidge Farm.

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

It’s clear that the global candy industry is rapidly changing and keeping up with those trends will require both historical context and an eye toward innovation.

Items Tagged with 'president'

ARTICLES

Bill Guyton, World Cocoa Foundation president, resigns

Former Maxfield Candy Co. Pres. Rick Harris joins BBX Sweet Holdings

Pepperidge Farm president to retire, senior vice president named successor

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