Barry Callebaut has launched Caramel Aura, premium caramelized white chocolate solutions with no added flavors or colors, for customers in North America.

Lily’s Sweets has launched a new line of white chocolate bars featuring 2 grams of sugar per serving.

Previously only sold for a limited time, Snickers White will return to shelves as a permanent addition to the Snickers portfolio.

Tony's Chocolonely has launched two new flavors this summer: White Raspberry Popping Candy and Milk Chocolate Honey Almond Nougat.

Schokinag has installed a new chip production line with a capacity of 3 tonnes per hour. The Mannheim, Germany-based company has also installed a white chocolate production line that’s set to begin regular operation this month.