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Home » Keywords » premium

Items Tagged with 'premium'

ARTICLES

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FONA: Premium products offer enjoyment during COVID-19 pandemic

Chocolate, bakery product launches with premium claims increase between 2017-2020.
Alyse thompson 200px
Alyse Thompson
May 6, 2020

With the next headline bringing worse news than the last, many consumers are seeking enjoyment in any place they can. That means they’re turning to premium products, according to insights from FONA International.


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Barry Callebaut WholeFruit dessert

Premium, unique and healthy — confectionery consumers want it all

GlobalData recommends offering novel experiences to attract consumers.
Alyse thompson 200px
Alyse Thompson
October 9, 2019

New research from London-based firm GlobalData suggests candy and chocolate brands should develop unique and delicious experiences, but they should try to keep them healthy, too.


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Tate's Bake Shop logo

Mondelēz to buy premium cookie maker Tate’s Bake Shop for $500 million

Premium cookie and baked goods manufacturer to continue to operate as standalone business.
Alyse thompson 200px
Alyse Thompson
May 9, 2018
No Comments

Mondelēz International will acquire Long Island, N.Y.-based Tate’s Bake Shop for $500 million. Known for its signature thin-and-crispy cookies made with simple, high-quality ingredients, Tate’s is a fast-growing premium cookie and baked goods brand.


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zChocolat Easter

zChocolat Easter collection

zChocolat, Forcalquier, Haute Provence, France.
Alyse thompson 200px
Alyse Thompson
March 29, 2018
No Comments

zChocolat invites chocolate lovers of all ages to celebrate the season with its recently re-imagined Easter collection. 


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Peter Boone_Barry Callebaut

Tell me a good story about your chocolate, consumers say

Peter Boone, Barry Callebaut’s new chief in the Americas, shares his thoughts on Forever Chocolate progress, premiumization, Ruby chocolate, Millennials and telling a good story — about chocolate.
Berniepacyniakheadshot
Bernie Pacyniak
March 14, 2018

Peter Boone, Barry Callebaut’s new chief in the Americas, shares his thoughts on Forever Chocolate progress, premiumization, Ruby chocolate, Millennials and telling a good story — about chocolate.


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premium mints

Premium mint display provides breath of fresh air

BillerudKorsnas White cartonboard is behind an award-winning packaging solution for dispensing premium mints.
March 6, 2017
No Comments
Alexir Partnership, British carton converter, came up with the award winning design for Peppersmith, a premium confectionery companies specializing in mints and gums.
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Packaged Facts

Packaged Facts: Premium chocolate influences innovation in candy, food and beverage industries

Premium chocolate dollar sales grew by 5 percent over the last year.
Alyse thompson 200px
Alyse Thompson
September 16, 2016
No Comments

In the 11th edition of “Chocolate Candy Market in the U.S.,” Packaged Facts, a division of MarketResearch.com, reports that premium chocolate makes up just 18 percent of total chocolate dollar sales and 14 percent of unit sales, but it still leads the way in developing flavor trends and new product formulations, particularly in the use of clean-label ingredients.


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Julie Ann Caramels

Julie Ann Caramels

Salt Lake City, Utah
Crystal lindell sept 2020 002 author
Crystal Lindell
July 19, 2016
No Comments
Julie Ann Caramels carries more than 35 flavors of creamy delicious caramels.
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Candy Wrapper

Squared Away: The Happy Chocolatier founder is featured in this month's Candy Wrapper

Paul McMahon's talks about creating Cubze, one-inch, cube-shaped truffles with include inspriational messages.
September 19, 2013
No Comments
Despite leaving the confectionery industry for another career, Paul McMahon’s heart and soul remained behind the candy counter.
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premium

Primer on Premium

Candy Industry interviews Danielle LaChance, v.p. of marketing for Lindt USA, about the premium chocolate sector.
September 18, 2012
No Comments
Candy Industry interviews Danielle LaChance, v.p. of marketing for Lindt USA, about the premium chocolate sector.
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More Articles Tagged with 'premium'
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Events

August 11, 2021

2021 Candy State of the Industry

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

July 19, 2022

State of the Candy Industry: 2022

 It’s clear that the global candy industry is rapidly changing and keeping up with those trends will require both historical context and an eye toward innovation.

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Poll

2022 Valentine’s Day Products Poll

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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