The confectionery industry, which according to Euromonitor, posted $183.5 billion in sales last year, remains a stable industry. As such, there will be 1,500 exhibitors from the confectionery sector.

700 employees in the areas of ‘confectionery', 'chocolate' and 'industry' are getting ready for growth – with strategic acquisitions, the most modern production lines and exciting innovations: Therefore, the latest Oh lá lá creation does not only convince with its taste and design but also with an innovative barrier film. This will definitely protect the chocolates against mineral oil migration, water vapors, odors and aromas 6 months long. But not against being eaten by chocolate lovers…Innovation, automation and inspiration is what interpack looks to provide the “movers and shakers” from the confectionery industry at the show.