What: FREE Webinar
When: Available On-demand Until November 10, 2022
Ensuring Sustainable and Ethical Palm Oil Sourcing in Confectionery Processing
More and more consumers are demanding that confectionery companies use sustainable and ethical ingredients. However, sourcing those ingredients, many of which are produced internationally, can be a challenge. Cameron Plese with the Roundtable on Sustainable Palm Oil will offer candy manufacturers guidance on using sustainable and ethical palm oil, including background on how the RSPO works, how sustainability is determined, how your company can become RSPO Certified, and what the organization’s goals are for the future.
Register to view the webinar on-demand!