From PEZ to Hershey: A look back at 10 years of candy factory tours

Take a look at some of our favorite feature stories from the 2010’s!

December 18, 2019

Over the last 10 years, Candy Industry has covered countless confectionery manufacturers. And while each article resulting from those factory visits offered important insight into the industry, we found these 10 stories especially interesting.

India-based battery company launches fruit chews

Eveready Industries India to use distribution system to become ‘significant player’ in Indian fruit chew market.

Alyse Thompson

January 10, 2018

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Dry cell battery manufacturer Eveready Industries India has entered the Indian confectionery market by launching fruit chews under the Jollies brand.

Dr. Pepper cotton candy

Taste of Nature, Inc., Santa Monica, Calif.

Alyse Thompson

January 9, 2018

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Taste of Nature, Inc. has expanded its cotton candy offerings through a license agreement with the Dr. Pepper Snapple Group.

Tastykake Winter Kandy Kakes

Tasty Baking Co., Philadelphia, Pa.

Alyse Thompson

December 6, 2017

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With the holidays right around the corner, Tastykake has released a line of limited-edition winter offerings.

Organic and all-natural candy trends: Supplying demand

Organic food sales continue to grow but sourcing still a challenge for manufacturers.

Alyse Thompson

July 11, 2017

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With greater access to information -- and increased demand for transparency -- consumers are seeking food with clean labels and a clear history.

Gum and mint trends: Kickstarting classic categories

Declining gum sales and flat-lining mint sales call for innovation.

Alyse Thompson

May 31, 2017

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Despite its status as a multibillion-dollar category, it’s no secret the gum and mint market is still in need of a boost.

Chewy candy trends: More to chew over

Attention to quality, innovation key to growing non-chocolate chewy candy sector.

Alyse Thompson

May 23, 2017

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Attention to quality and creativity is key in a multibillion-dollar industry that continues to grow.

Balancing with better-for-you confections

Healthful ingredients, health concerns continue to be factors in introduction of better-for-you confections

Alyse Thompson

April 19, 2017

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If consumers must have that candy bar or those jelly beans, they might as well make it count, right? That's where better-for-you confections come in.

Torie & Howard Chewie Fruities trial size display

Torie & Howard, New Milford, Conn.

Alyse Thompson

March 7, 2017

No Comments

Torie & Howard Chewie Fruities are USDA-certified organic, kosher and contain no artificial dyes, flavors, preservatives or genetically-engineered ingredients.

Sisters who run Flesor’s Candy Kitchen have come full circle.

The Flesor sisters return home, resurrect their grandfather’s candy store and bring new life to a small town.

Alyse Thompson

September 24, 2012

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For the residents of Tuscola, Ill., stepping into Flesor’s Candy Kitchen feels like going back in time.

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Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Candy Industry Magazine

June 2019

The June 2019 issue features an interview with a natural candy color specialist, a look at how chocolate bar makers can stand out from the crowd, our global state of the candy industry, and more.

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