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Home » Brazil

Articles Tagged with ''Brazil''

Florestal Fofs

Florestal Foods introduces Fofs marshmallows

Vanilla-flavored marshmallows are produced on a new production line.
January 5, 2021
No Comments

Florestal Foods has introduced two new types of marshmallows after installing a new production line.


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Brazilian confectionery market

ISM offers a taste of Brazil

ABICAB offers look at state of Brazilian confectionery industry
Crystal lindell sept 2020 002 author
Crystal Lindell
March 21, 2019
No Comments
From January to November 2018, Brazilian confectionery sales to the foreign market grew compared to 2017.
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Brazilian candy companies

'The Beautiful Sweet': ABICAB offers snapshot of successful Brazilian candy companies

Country known for coffee, soccer also a major player in global confectionery industry
Milenaboggio headshot 120px
Milena Boggio
October 13, 2017
No Comments
What many people don't know is that Brazil's unique offering of exotic flavors, combined with its competitive position as one of the few countries self-sufficient in producing milk and sugarcane, has placed the country among the major global players in the confectionery industry.
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Maya Brigadeiro Brazilian Sweets

Maya Brigadeiro Brazilian Sweets brings on the brigadeiros

Unable to find comparable treats in the U.S., Maya Zellman put her own spin on the signature Brazilian truffles.
April 17, 2017
No Comments
For chef, owner and chief sweets officer, Maya Zellman, brigadeiro is more than just a dessert.
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Sweet Brasil

Private labeling, native 'superfruits' expand Brazilian influence on confectionery industry

Two of Brazil's important attributes make country increasingly important player in international markets.
Aw headshottransparent
Abigail Watt
September 28, 2015
No Comments
With an industrial culture that favors private labeling as well as increasingly popular native fruits, Brazil is poised to keep expanding its influence in the confectionery industry.
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Hershey

Hershey’s buyout of Brazil’s Bauducco moves forward

Chocolate maker’s deal gets approval from Brazilian government.
Crystal lindell sept 2020 002 author
Crystal Lindell
August 19, 2015
No Comments
Hershey is taking a huge step in the Brazilian market.
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Brazil cocoa

The Beauty That Is Bahia: How the Brazilian region won my heart

Bernie Pacyniak's recent whirlwind trip to Brazil takes him to the cocoa growing region
Berniepacyniakheadshot
Bernie Pacyniak
July 22, 2015
One Comment
This most recent trip satisfied not only my curiosity about the region; it revealed the country’s inner soul.
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Brazil cocoa farm

How Brazil's rekindling a passion for premium

Brazil's tree-to-bar chocolate makers are rekindling a passion for premium chocoalte at home and abroad.
Berniepacyniakheadshot
Bernie Pacyniak
July 21, 2015
No Comments

This wasn’t my first trip to Brazil. This trip, however, I uncovered its soul, which lies in the jungles of the Amazon — cacao.


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Brazil cocoa farm

Call of cacao: An inside look at a Brazilian cocao farm

Boyhood summer visits to his family’s idle cocoa plantations become a driving force for Diego Badaró. In resurrecting the Badaró fazenda, he’s also become a driving force for pioneering premium chocolate amongst Brazilians.
Berniepacyniakheadshot
Bernie Pacyniak
July 21, 2015
No Comments

As a fifth-generation Badaró, Diego felt drawn to his family heritage and legacy.


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Brazil passionista

Q-Zero's Samantha Aquim: Brazil’s cocoa passionista

Inspired by Joao Tavares’s fine-flavored cocoa beans, gourmet chef/ psychoanalyst Samantha Aquim turns her talents toward chocolate, creating an amazing line of Brazilian premium chocolates.
Berniepacyniakheadshot
Bernie Pacyniak
July 21, 2015
No Comments
Samantha Aquim, from Aquim Gastronomia, continues to help run the family catering business in Rio de Janeiro as a gourmet chef. In addition, she also continues to draw upon her education reading and researching therapy.
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Events

August 11, 2021

2021 Candy State of the Industry

On Demand Confectionery industry experts weigh in on the state of the candy industry, which has gone through the most massive shift in recent memory after grappling with COVID-19. While confectionery as a whole proved to be “pandemic proof,” not every individual category fared so well. Experts will share the insights they’ve gleaned over the last year, while also offering predictions on what’s to come.

August 30, 2022

Understanding the Better-for-You Candy & Confectionery Market

People want their treats, but don’t always want all of the dietary impact resulting from indulgent decisions. As a result, the popularity of low-sugar and no-sugar candy and confectionery products continues to grow. But who is buying these products, where are they buying them, and why?

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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