Articles Tagged with ''truffles''

Moonstruck Chocolate Co. launches Craft Cider Collection

Chocolate truffles feature ciders from 2 Towns Ciderhouse.

September 2, 2020

Portland, Oregon-based Moonstruck Chocolate Co. has collaborated with 2 Towns Ciderhouse, a Corvallis-based cider company, to develop the Craft Cider Collection.

Moonstruck West Coast Brewery collection

Moonstruck Chocolate develops West Coast Brewery Collection

Truffles feature beers from Breakside Brewery, Pike Brewing and Sierra Nevada.

March 4, 2020

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Moonstruck Chocolate Co., a gourmet chocolate maker based in Portland, Oregon, is launching a product collaboration with Breakside Brewery, Pike Brewing Company and Sierra Nevada Brewing.

Alter Eco Superdark Truffles

Alter Eco Foods, San Francisco, Calif.

March 20, 2019

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Featuring silky-smooth 80 percent Swiss-made cocoa and nourishing coconut oil, Alter Eco’s Superdark Truffles bring a decadent, vegan option to the chocolate aisle.

Lindor Swirl Truffles

Lindt & Sprungli USA, Stratham, N.J.

June 16, 2017

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This new truffle is one-of-a-kind, inspired by the classic fudge swirl dessert flavor.

Billionaire's Truffles

Charbonnel et Walker, London, UK

September 19, 2016

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A delicious chocolate truffle enrobed in milk chocolate with a milk chocolate and sea salt caramel center.

Lindt releases new LINDOR Pumpkin Spice truffle.

LINDOR Pumpkin Spice Truffles

Lindt & Sprüngli, Kilchberg, Zurich

August 2, 2016

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Lindt & Sprüngli introduces new LINDOR Pumpkin Spice truffles.

Seattle Chocolate Co. launches a new Super Chocolate bar.

A Super Chocolate Dark Chocolate Truffle Bar Powered by CoffeeFlour & Cocoa Nibs

Seattle Chocolate Co., Seattle

Abigail Watt

June 15, 2016

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Rich and creamy dark chocolate is mixed with the cocoa nibs to add a subtle and flavorful crunch.

Milk Chocolate Truffle with Pistachio Creme Filling

Excellent Baron Chocolatier, Vernon Hills, Ill.

Crystal Lindell

September 23, 2015

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These new truffles, which feature milk chocolate with pistachios in a crème filling, are the newest flavor addition to the current Baron Truffle Collection.

Savory Chocolates: Surprise and delight consumers to see opportunities 'mushroom'

Moonstruck's master chocolatier talks unique flavors, disrupting the norm, and a new line of savory truffles.

Julian Rose

August 26, 2015

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As artisans, chocolatiers should consider how they can disrupt the norm and entice consumers to experience chocolate and use chocolate in new ways.

Awards

Delysia Chocolatier wins big at Salon truffle competition

The International Chocolate Salon Awards rewards Delysia Chocolatier for its truffles, but the Austin, Texas, company has much more to offer.

Kelsey Ott

November 26, 2014

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Delysia Chocolatier cleaned up at the 2014 International Chocolate Salon Awards, bringing home a slew of medals of all colors.

Packaging & Market Strategies for Candy, Snacks & Baked Goods

The 2020 “Packaging & Branding Strategies” free editorial webinar, produced by Candy Industry and Snack Food & Wholesale Bakery, will take place on October 6, 2020 at 2:00 PM EDT. This webinar will provide insights and updates related to current and emerging trends in packaging processes, as well as market, branding, and design strategies. This will include analysis of COVID-19 impact on consumer behavior and the overall market.

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Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Candy Industry Magazine

June 2019

The June 2019 issue features an interview with a natural candy color specialist, a look at how chocolate bar makers can stand out from the crowd, our global state of the candy industry, and more.

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