Chicago Vegan Foods is expanding its flagship lineup of plant-based marshmallows to include Dandies Maple Marshmallows.
Made with better-for-you ingredients and flavored with real maple syrup, Dandies Maple Marshmallows are ideal for snacking, baking (think maple-flavored crisp rice treats), and topping a cup of coffee or hot cocoa.
Like the brand’s original, top-selling vanilla marshmallows, Dandies Maple Marshmallows contain no artificial flavors or colors, no corn syrup, no gelatin and no gluten. Produced in the company’s dedicated vegan and nut-free facility, the treats are also free of the common allergens of wheat, dairy, eggs, corn, peanuts, and tree nuts, along with being vegetarian friendly, certified kosher and Non-GMO Project Verified.
“The delicate sweetness and fluffy texture of our maple-flavored plant-based marshmallows is appealing to a range of health-conscious consumers craving a creative, uniquely flavored sweet snack they can feel good about,” said Dan Reed of Chicago Vegan Foods.
Packaged in 5-oz. snack-size bags that have a shelf life of seven months, Dandies Maple Flavored Marshmallows are available for retailers nationwide to carry at a suggested retail price of $3.69.