The Institute of Food Technologists' in-person event has been canceled due to the COVID-19 global pandemic, and organizers are offering a virtual experience in its place.

“After thoughtful consultation with leaders and partners within the food industry and academia, IFT’s Board of Directors made the decision to transition the onsite annual meeting and food expo into a virtual experience,” organizers said. “This was felt to be the best and safest course of action after careful consideration of evolving COVID-19 pandemic developments.”