Divine Chocolate organic bars
Divine Chocolate, Washington, D.C.
Divine Chocolate has launched its first line of organic chocolate bars, sourcing cocoa from CECAQ-11, a co-operative of farmers on the island of São Tomé, located off the coast of West Africa.
Historically known as “Chocolate Island,” São Tomé is where some of the finest cocoa in the world originates. The new organic line is made with a higher cocoa content (85%), which means less sugar content and a rich, smooth flavor. Not only is the new line Fairtrade certified, certified organic by the USDA, Non-GMO Project Verified, and vegan, but it is made without palm oil, soy or artificial flavors.
The new line includes four bars, each with ingredients that chocolate explorers will enjoy when aiming for a delicious treat that complements a healthful lifestyle.
- 85% Dark Chocolate with Refreshing Lemon
- 85% Dark Chocolate with Turmeric and Ginger
- 85% Dark Chocolate with Blueberry and Popped Quinoa
- 85% Dark Chocolate with Cocoa Nibs
Ingredients (Turmeric and Ginger): Cocoa mass, sugar, 9% ginger granules (sugar, ginger), cocoa butter, turmeric powder, ginger extract.
S.R.P. (2.8 oz.): $4.59