Taza Chocolate, Somerville, Mass.
Taza Chocolate, a bean-to-bar maker of organic stone ground chocolate, adds three new flavors to its Amaze Bars line. Maple Pecan joins the line permanently, feature fresh roasted pecans and a touch of maple paired with Taza’s unrefined 70 percent dark chocolate. Cranberry Pumpkin Spice is one of two seasonal bars to join the lineup, combining 70 percent dark stone ground chocolate with tart cranberries, warm pumpkin pie spices, and pumpkin seeds. Gingerbread Cookie celebrates the holidays with 60 percent dark chocolate spiced with cinnamon, ginger, nutmeg, and gingerbread.