Bill Copeland

President
aspecialtybox.com
12437 East 60th Street
Tulsa, OK, 74146

Tel: 918.629.6084
bcopeland@calvertco.com
www.aspecialtybox.com

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Events

April 25, 2024

How to Sustainably Reduce Utilities by Eliminating Fossil Fuels in Your Confectionery

We’ve introduced and installed technology for some of the largest US confectionaries – where they’ve literally switched their reactivation heat source from fossil fuels, to existing sustainable hot water.

April 30, 2024

Breaking Bread: How a Century-Old Tool is Reducing Sodium Today

Join global expert Dr. Soo-Yeun Lee of Washington State University and Chef Aaron Andrews of Ajinomoto Health & Nutrition North America (AHN) as they share how umami and specifically, monosodium glutamate (MSG), can reduce sodium in bread and other baked goods.

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