Paul Lencioni doesn't like talking about customer service. The fourth-generation owner of Blue Goose Market, a small, independent grocer in Chicago's western suburbs, tosses the "corporate speak," instead focusing on people and how their purchases connect to their lives.
Ever since 1937, when movie director Frank Capra used the sweeping mountain vistas of the valley as Shangri-La in his film Lost Horizon, Ojai and its famous resort have captivated Hollywood’s movie stars and movers and shakers. This year it proved to be the setting for confectionery glitterati.
And although Atkins does quote several analysts and trots out dire statistics to make his case, this call to alarm could be called a bit of a stretch, somewhat akin to the sensational headlines last year indicating a looming chocolate shortage.
Company produces 'pure' sweets without allergenic ingredients.
May 23, 2017
In 2013, Simon Lester and his wife, Courtenay Vuchnich personally discovered how large the food gap involving allergies was. Both of their daughters have varying food allergies, some of them life-threatening if triggered.
Alland & Robert invited Contributor Kimberly Decker to visit its acacia gum supplier in Senegal. Decker describes her 24-hour journey from San Francisco to Dakar, Senegal, and then on to the town of Thies, where she visited Alland & Robert’s sole supplier of acacia gum in Senegal.
pladis is a London-based global biscuit and confectionery company founded in 2016, which brings together Yildiz Holding’s iconic brands Godiva, McVitie’s and Ulker under one umbrella. Candy Industry chats with its new ceo,Cem Karakas, about goals and strategies.