Items Tagged with 'chocolate'

ARTICLES

Cube Gift Boxes with Fair Trade Certifi ed Cocoa and Cane Sugar

Chocolate Chocolate Chocolate Co., St. Louis
April 10, 2014
The CUBE line of gift boxes is a collection of America's favorite flavors made with Fair Trade Certified cocoa and cane sugar.
Read More

ICAM: Transitioning to 3G

After investing in a multi million dollar production facility, ICAM has turned its attention toward harnessing the talents of third generation family members.
March 12, 2014
While orchestrating the building and equipping of a 540,000-sq.-ft. cocoa and chocolate processing facility was a complex venture, choosing the right individuals from 17 eligible third generation family members to lead the company in the coming decades demanded even more skill.
Read More

3 Products win Buyer's Choice at ECRM

A gum, a gummy and a chocolate inspired by an ice cream bar take the prize.
December 11, 2013
Manufacturers supplied 100 samples of their favorite new items and buyers picked these three as their favorite.
Read More

Hershey targets Malaysia for $250-million plant

New facility will support growing consumer demand in Asia.
December 10, 2013
The Hershey Co. decided that its largest single investment in Asia to date will be in Malaysia.
Read More

Go Lightly Sugar Free Hard Candy

Hillside Candy, Hillside, N.J.
December 9, 2013
The Sugar Free Peg Bags from Go Lightly are sweetened with Splenda.
Read More

Dark Chocolate + Toasted Hemp Seeds CollaBARation bar

Askinosie Chocolate, Springfield, Mo.
November 15, 2013
Askinosie Chocolate's newest chocolate is the latest in its CollaBARation line - Dark Chocolate + Toasted Hemp Seeds.
Read More

Biting into something special

Unique texture and visual appeal of California almonds can help boost the bottom line.
June 6, 2013
Over the last couple years, texture descriptions on new products have become more elaborate, and there’s an increasing use of superlatives to convey the “ultimate texture experience.”
Read More

Almonds and chocolate: So good together

Science explains how almonds and chocolate are just made for each other.
June 6, 2013
How an ingredient tastes depends not only on the ingredient itself but also on the company it keeps.
Read More

Customers perceive chocolate with almonds as healthier treat

Taste, texture, and health benefits make almonds and chocolate the perfect pair
June 6, 2013
Almonds and chocolate are a match made in indulgence heaven for consumers, and don’t just take our word for it.
Read More

Praim Group knows where Waldo is

Company to debut Where’s Waldo? chocolate bars in honor of icon’s 25th anniversary
May 1, 2013
It took 25 years, but someone finally found Waldo, and with a delicious result. Praim Group announced its new line of Where’s Waldo? chocolate bars so now customers can search out the bespectacled icon while enjoying a sweet treat.
Read More

Multimedia

Videos

Image Galleries

A Venetian Carnival, a Jelly Belly sculpture and gourmet chocolates! Oh my!

Candy Industry takes you into the French Pastry’s School For the Love of Chocolate event in Chicago, held Feb. 25.

THE MAGAZINE

Candy Industry Magazine

April 2014 Cover

April 2014

In this issue of Candy Industry, Editor Bernie Pacyniak reports on three candy manufacturers from his visit to Florida, hard candy is making a comeback, interpack, and more!
Table Of Contents Subscribe

Easter Sales

How do you expect Easter sales to be this year?
View Results Poll Archive

Candy Industry Store

M:\General Shared\__AEC Store Katie Z\AEC Store\Images\Candy Industry\natural-food-flavors-colora.gif
Natural Food Flavors and Colorants

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

More Products

Candy Industry's Kettle Awards

Kettle Awards

Since 1946, Candy Industry magazine has recognized leaders in the U.S. confectionery industry with the highest recognition possible, the Kettle Award. The distinguished recipients have captured this most coveted award by not only excelling within their companies, but by contributing to the greater good of the industry. It’s virtually a who’s who of past and present professionals who have left their mark as confectioners and business mavens. Learn more about the voting process as well as the annual Kettle Awards Ceremony by visiting our Kettle Awards Website

Clear Seas Research

Clear SeasWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

fb40   twitter 40    youtube40    linked