New Product Stories

Mediterra Bars

Mediterra Inc., New York City
No Comments
Mediterra, the first company to introduce all-natural nutrition bars inspired by the Mediterranean Diet, has created six new unique flavors.
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New SNL Candy Line!

IT’SUGAR, Deerfield Beach, Fla.
By Crystal Lindell
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To celebrate SNL’s 40th Anniversary, the irreverent candy empire teamed up with SNL to create a line of candy and novelty items inspired by SNL favorites.
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Scharffen Berger's New Bars

The Hershey Co., Hershey, Pa
By Crystal Lindell
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Scharffen Berger has introduced four new bars!
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Salt & Ayre's New Personal Favorites Collection

Habor Sweets, Salem, Mass.
By Crystal Lindell
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Harbor Sweets, the longtime maker of quintessential New England-themed handcrafted artisanal chocolates, has announced “Personal Favorites” for its Salt & Ayre line.
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Pirate’s Booty Crunchy Treasures

B&G Foods
By Crystal Lindell
No Comments
B&G Foods, Inc. is pleased to announce the launch of two new Pirate’s Booty treasures.
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Linda’s Lollis’

YOLO Candy, Mahwah, N.J.
By Crystal Lindell
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Linda’s Lollies are premium lollipops that come in 24 delicious flavors
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Cordial Amarena Cherries from CEMOI!

CEMOI Perpignan, France
By Crystal Lindell
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CEMOI uses a high quality candied cherry called Amarena.
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Combos' New Sweet & Salty Snacks!

Mars, Hackettstown, N.J.
By Crystal Lindell
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Opposites attract with the new sweet and salty flavor combinations
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New Candyrific Elvis Collection

Candyrific, Louisville, Ky.
By Crystal Lindell
No Comments
CandyRific is celebrating the 60th anniversary of rock ‘n’ roll by offering a talker co-branded with Elvis and M&M’S Brand Candies.
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Sugarpova Speedy Yogurt Gummies

Sugarpova, Spain
By Crystal Lindell
No Comments
Buckle up and get ready for some tasty twists and turns.
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Multimedia

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A Venetian Carnival, a Jelly Belly sculpture and gourmet chocolates! Oh my!

Candy Industry takes you into the French Pastry’s School For the Love of Chocolate event in Chicago, held Feb. 25.

Candy Industry Magazine

September 2014

September 2014

The September issue features some new chocolate and wine pairings, a preview of ECRM show, and more!
Table Of Contents Subscribe

Confectionary Sales

Are you noticing an increase in confectionery sales that would led you to believe the economy is finally coming back?
View Results Poll Archive

Candy Industry Store

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Natural Food Flavors and Colorants

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Candy Industry's Kettle Awards

Kettle Awards

Since 1946, Candy Industry magazine has recognized leaders in the U.S. confectionery industry with the highest recognition possible, the Kettle Award. The distinguished recipients have captured this most coveted award by not only excelling within their companies, but by contributing to the greater good of the industry. It’s virtually a who’s who of past and present professionals who have left their mark as confectioners and business mavens. Learn more about the voting process as well as the annual Kettle Awards Ceremony by visiting our Kettle Awards Website

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