FROM THE PUBLISHER

FROM THE PUBLISHER


I am pleased to provide you with Confectioner’s 2005 Source Book. This edition includes more listings than ever before from candy companies around the world. Also enclosed within this edition is the first ever Confectioner/ Candy Industry Contract Manufacturing & Private Label Resource Guide designed to assist you in finding partner manufacturers for your private label needs. Confectioner also offers all of the listing information enclosed within the Source Book in a searchable format online at www.confectioner.com. When you take the opportunity to visit www.confectioner.com you not only have the opportunity to search the Source Book, you will have access to Stagnito Communications’ e-library that is home to a wealth of candy category information. It also allows you to search for information covering the food, beverage and packaging industries as a whole. If you have any suggestions as to how we can improve the Source Book or any of our offerings, please don’t hesitate to contact me at (847) 205- 5660, Ext. 4107; tbecker@stagnito.com

Did you enjoy this article? Click here to subscribe to Candy Industry

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

A Venetian Carnival, a Jelly Belly sculpture and gourmet chocolates! Oh my!

Candy Industry takes you into the French Pastry’s School For the Love of Chocolate event in Chicago, held Feb. 25.

THE MAGAZINE

Candy Industry Magazine

March 2013

March 2013

Check out the March 2013 issue or go to the Digital Editions page to view the interactive magazine.
Table Of Contents Subscribe

Sweets and Snacks Expo

What or who are you most excited about seeing at the Sweets and Snacks Expo?
View Results Poll Archive

Candy Industry Store

gold
Candy Industry Gold Book

An exclusive buyers guide and reference tool for candy manufacturers, wholesale retailers and confectionary buyers.

More Products

Candy Industry's Kettle Awards

Kettle Awards

Since 1946, Candy Industry magazine has recognized leaders in the U.S. confectionery industry with the highest recognition possible, the Kettle Award. The distinguished recipients have captured this most coveted award by not only excelling within their companies, but by contributing to the greater good of the industry. It’s virtually a who’s who of past and present professionals who have left their mark as confectioners and business mavens. Learn more about the voting process as well as the annual Kettle Awards Ceremony by visiting our Kettle Awards Website

Clear Seas Research

Clear SeasWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

fb40   twitter 40    youtube40    linked