New Products

Pre-portioned premium

November 1, 2007
/ Print / Reprints /
ShareMore
/ Text Size+
Lake Champlain Chocolates: Portion-controlled chocolate squares

THE COMPANY: Lake Champlain Chocolates, Burlington, Vt.

THE PRODUCT: Portion-controlled chocolate squares

THE HOOK: Lake Champlain Chocolates has launched eight perfectly portioned flavors of milk and dark chocolate. Available for individual sale or in Chocolate Journeys-a boxed sampler, the bars cater to consumers looking for portion-controlled premium chocolates. Flavors include Sao Thome (70% cocoa), Tanzania (75% cocoa), Hazelnut Praline, Triple Nut, Almonds, Milk Chocolate, Dark Chocolate and African Blend (80% cocoa).

INGREDIENTS: (Dark Chocolate variety) Dark chocolate (cocoa mass, sugar, cocoa butter, soybean lecithin and vanilla). May contain traces of peanuts, tree nuts and milk.

S.R.P.: Chocolate Journeys retails for $7.95 and individual squares run $0.55-0.60.

Did you enjoy this article? Click here to subscribe to Candy Industry

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

A Venetian Carnival, a Jelly Belly sculpture and gourmet chocolates! Oh my!

Candy Industry takes you into the French Pastry’s School For the Love of Chocolate event in Chicago, held Feb. 25.

Candy Industry Magazine

September 2014

September 2014

The September issue features some new chocolate and wine pairings, a preview of ECRM show, and more!
Table Of Contents Subscribe

Confectionary Sales

Are you noticing an increase in confectionery sales that would led you to believe the economy is finally coming back?
View Results Poll Archive

Candy Industry Store

M:\General Shared\__AEC Store Katie Z\AEC Store\Images\Candy Industry\natural-food-flavors-colora.gif
Natural Food Flavors and Colorants

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

More Products

Candy Industry's Kettle Awards

Kettle Awards

Since 1946, Candy Industry magazine has recognized leaders in the U.S. confectionery industry with the highest recognition possible, the Kettle Award. The distinguished recipients have captured this most coveted award by not only excelling within their companies, but by contributing to the greater good of the industry. It’s virtually a who’s who of past and present professionals who have left their mark as confectioners and business mavens. Learn more about the voting process as well as the annual Kettle Awards Ceremony by visiting our Kettle Awards Website

Clear Seas Research

Clear SeasWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

fb40   twitter 40    youtube40    linked   Google+