Erlanger, Ky.-based Perfetti van Melle recently introduced Airheads Crazy Dips. The unique treat combines two different candies—an Airhead balloon-shaped pop and power rocks. The pop can be dipped into the rocks, creating a snapping and crackling sensation. Crazy Dips run $0.50 for singles and $0.99 for peg bags.

Just in time for New Year’s celebrations, Kathy Chocolaterie, Bruges, Belgium, introduced Marc de Champagne. Marc de Champagne is the latest addition to the company’s family of Crispy Chocolates, Truffles, Cherries and Assorted Chocolates. Each sleek package features silver finishing and contains five bite-sized white Boules de Champagne.

Walford, Iowa-based Chief’s Choice recently launched super-soft Gourmet Caramels. The wax paper-wrapped caramels, which are marketed as “the smoothest, creamiest, most delectable caramels you will ever have,” are available in 4-oz. bags for $4.00.

San Francisco-based natural foods company Attune Foods has introduced two new Probiotic Wellness Bars in Dark Chocolate and Mango Peach Granola varieties. Each bar contains more than five times the healthful probiotics than those found in yogurt. The 20-gr. Dark Chocolate bar features 68% cocoa content, 80 calories and is an excellent source of calcium. The 40-gr. Mango Peach flavor is a good source of protein and contains 2 gr. of fiber.

Reading, Pa.-based R.M Palmer Co. announced its new Halloween line-up, which features Worry Warts. Available in pouches and movie theatre boxes, the “warts” feature a tart, apple flavor with a creamy white center. The novelty candies make festive and creative gift for Trick-or-Treaters.