2010 Nominees

Adams & Brooks, Inc.

Los Angeles

Although John Brooks Sr. had worked as a shipping clerk in a candy factory, a truck driver for a candy company and as demo candy maker at Disneyland, his first job after graduating from Pomona College wasn’t confectionery. Rather, with a masters of science in biology, Brooks opted to work as a bio-technician with Northrop Space Laboratories.

	Edward Seguine Chocolate Research Fellow Mars Chocolate North America Elizabethtown, Pa. For someone who holds one of the most interesting job titles in the industry, “Chocolate Research Fellow,” it’s rather surprising to see that Edward Seguine’s career didn’t begin with chocolate...

	Michael Rosenberg President & CEO The Promotion In Motion Companies, Inc. Closter, N.J. Having come from a multigenerational family of bakers, candy and food manufacturers, importers and marketers, it’s not surprising that Michael Rosenberg found candy flowing in his veins...

	Eric Atkinson President Atkinson Candy Co. Lufkin, Texas For the past 30 years, Eric Atkinson has combined East Texas ingenuity and individual chutzpah to propel Atkinson Candy Co. from a small regional manufacturer into a world-class supplier of candies...

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